Learn Indonesian Asia

Lemper Making Workshop

Lemper Workshop Singapore

Saturday, 27 April 2019

1pm -  3pm


UIC Building

5 Shenton Way, #10-01, Singapore 068808

Registration Fee

S$25 nett

Inclusive of materials and free flow of coffee/tea

Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or meat floss. Banana leaves are used to wrap lemper.

During our hands-on cooking workshop, you can enjoy an afternoon of cooking and learning. Indonesian words and phrases related to cooking will be introduced as well.

You will be able to bring back what you make during this workshop.


LIA is the official organizer of UKBI in partnership with the Indonesian Embassy in Singapore.

Workshop Registration Form

    1. By submitting this form, there will be no refunds should I choose to cancel or to withdraw from the abovementioned Workshop.

    About LIA

    Contact us TODAY to discuss your requirements! We will reply your email within 24 hours.


    10 Anson Road International Plaza #24-09, Singapore 079903

    +65 6838 9011

    +12 (0) 345 678 9